On June 8, World Oceans Day is celebrated across the globe.
Protecting the oceans and marine ecosystems is a crucial part of the fight against malnutrition.
The health of our seas and marine environments greatly impacts the nutritional status of coastal populations—both in terms of the quantity and quality of available fish, and consequently, the entire seafood supply chain.
The livelihoods of coastal communities around the world depend on healthy oceans, now increasingly threatened by pollution and unsustainable fishing practices.
Through the Sardinegal project, NutriAid is committed to protecting the marine ecosystems along the coast of Joal-Fadiouth, in Senegal, while also improving local nutritional status and strengthening the region’s fishing industry.
